Guided onboarding
Set up the site, equipment, control points and HACCP plan in a few minutes.
Food Safety Management System
Trakigon helps restaurants keep food safety controls visible: temperatures, cleaning, traceability, and day-to-day records that do not disappear in a paper folder.
No card required. Cancel anytime.
Covered from day one
Trakigon starts with the critical workflow: capturing reliable daily evidence, finding it quickly, and showing clearly what was done when a manager or inspector asks.
Set up the site, equipment, control points and HACCP plan in a few minutes.
Temperatures, daily tasks and timestamped evidence from the team’s phone.
Supplier reception, dates, photos and history without a paper folder.
Track cleaning tasks and keep open work visible.
Dashboard, PDF report and secure link to show available records quickly.
A mobile app built for kitchens where not everyone works in the same language.
Current scope
Built first for an independent restaurant with a team of 4 to 20 people.
No proprietary hardware is required to start recording checks on a phone.
Multi-site management, sensors and integrations are not part of the launch offer.
In practice, food businesses need documented procedures and records to manage food safety. Trakigon helps organise those procedures and records into a usable system for the team.
No. SFBB is government guidance for small businesses in England and Wales. Trakigon is software that helps teams run the controls and keep records day to day.
It can help teams keep the evidence in one place so it is easier to review when an Environmental Health Officer or local authority inspector asks for it.